Give Fair Trade Chocolate this Halloween |
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by Mary Beth Coudal |
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This Halloween many trick-or-treaters will receive a new kind of treat, fair trade mini-chocolates. For a few cents more than brand-name chocolates, candy buyers can have a clear conscience when buying and giving chocolates that are not derived from child labor. Sixty percent of name brand chocolate is produced in West Africa, with 43 percent coming from the Ivory Coast. There, boys from neighboring Mali, Burkina Faso, and Togo, who expected their farm work to lead to a better life, are forced to work 12-hour shifts for a pittance.
However, the chocolate provided through Equal Exchange and UMCOR comes from the fair trade farm cooperatives in the Dominican Republic, CONACADO, and in Peru, CACVRA. Through these co-ops, fair trade farmers have used some of their joint profits to award scholarships and repair schools. Place your fair trade mini-chocolate order through the UMCOR Coffee Project at Equal Exchange and be sure to ask for the Halloween postcard brought to you by Equal Exchange and the General Board of Church and Society. To purchase fair trade chocolate and connect to the UMCOR Coffee Project partnership, link to: http://www.equalexchange.com/umcor. You may also learn more about the Halloween campaign at: http://www.globalexchange.org/campaigns/fairtrade/cocoa/ or the campaign to reform the global cocoa trade: at http://www.equalexchange.com/reverse. To learn more: "Fair Trade Chocolate: CONACADO and the UMCOR Coffee Program" by Christie House for New World Outlook, September/October 2005.
Date posted: Oct 26, 2007 |
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